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Posted by on May 16, 2007 in Chocolate and coffee Shakes, Milk Shakes | 0 comments

Caramel Choco Shake

serves 2

Ingredients

• 1 cup cold milk
• 1/3 cup caramel sundae syrup
• 2 cups coffee ice cream

Method

1. Place milk, caramel syrup and coffee ice cream in blender. Blend until smooth and thick.
2. Serve chilled.

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