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Posted by on May 19, 2007 in Beverages, Cold Beverages, Juices and mocktails | 0 comments

Grapefruit Slush

Serves 2

Ingredients

• 1 large grapefruit, peeled and sectioned
• 1 cup  vanilla, orange or apricot-flavored low fat yogurt
• 2 tsp sugar
• 4 ice cubes
• fresh mint for garnish (optional)

Method

1. Blend grapefruit sections, yogurt, and sugar with crushed ice until frothy.
2. If desired to remove pulp, pour through strainer to serve.
3. Garnish with fresh mint.

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