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Posted by on May 16, 2007 in Milk Shakes, Yogurt and Buttermilk Shakes | 0 comments

Mango Buttermilk

Serves 2


• 1 cup Plain yoghurt
• 3/4 cup (chopped)  Ripe mango
• 2 tbls Sugar
• 4 Ice cubes
• 1 cup Chilled Water/Chilled Milk


1. Blend all the ingredients in an electric blender.
2. Serve cold.

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