Archive for the 'Carrot Veggy Combos' Category
Carrot with Chile Pepper
Ingredients
• 6 Fresh Carrots
• 1 Chile Pepper
Method
Juice all the ingredients after making them perfectly clean and enjoy.
Note
Adjust the Chile pepper portion depending on how spicy you want your carrot Chile pepper juice to be.
Five Jewels
Ingredients
• 4 medium potatoes
• 4 medium carrots
• 1 stalk of broccoli
• 6 brussel sprouts
• 1 cucumber
Method
Juice all the ingredients after making them perfectly clean and enjoy.
Carrot with Celery and Cabbage
Ingredients
• 3-4 Carrots
• 1-2 Celery stalks
• small wedge cabbage
Method
Juice all the ingredients after making them perfectly clean and enjoy.
Carrot combo
Ingredients
• 1.2 kg carrots
• 1 beet with greens
• 1 stalk celery
• 1 large handful spinach
• 1 large handful parsley
• 1 green pepper
• 1 clove garlic
• 1 slice ginger
Method
Juice all the ingredients after making them perfectly clean and enjoy.
Carrot Grass
Ingredients
• 3 carrots
• 2-3 inch round of wheatgrass
Method
1. Juice all the ingredients after making them perfectly clean and enjoy.
2. Add ¼ cup of water if it is too strong.
Rainbow
Ingredients
• 1 small beet
• 1 pear
• 1 apple
• small piece of ginger
• 2 inches salsify root
• 4 celery stalks
• 10-12 carrots
• 1 small parsnip
Method
Juice all the ingredients after making them perfectly clean and enjoy.
Tomato with greens
Ingredients
• Handful of spinach
• 3 stalks of celery
• 2 stalks of asparagus
• 1 large tomato
• 1 cherry tomato (garnish)
Method
1. Bunch up the spinach and juice with the celery the set aside.
2. Juice the asparagus with the tomato.
3. Combine the two mixtures, stir and garnish with the cherry tomato
Hot n Sour
Ingredients
• 1 large carrot
• 1 sweet apple
• 1 tomato
• ½ cucumber
• ½ bell pepper
• 1 stalk celery
• 1 zucchini
• 2 or 3 pepperoncinis
Method
1. Juice the carrot, apple and tomato together and set aside.
2. Now juice the cucumber, bell pepper, celery, zucchini and pepperoncinis.
3. Combine the two mixtures, stir and drink immediately.
Veg Combo
Ingredients
• 1 cucumber
• 1 small beet
• ½ rhubarb stalk
• 1 apple
• 1 pear
• 8 carrots
• 1 small purple top turnip
• 5 celery stalks
Method
Juice everything separately, combine and enjoy.
Real Cool
Ingredients
• 3 carrots
• 1/2 cucumber
• 1/2 beet with the greens
Method
1. Wash everything. Cut the cucumber into quarters and strips.
2. Cut the beet into sections. Process it all in your juicer and enjoy.